[Dinner] [Friday and Saturday only] "Kouya" standard course 4,000 yen (tax included)

4000 yen(Tax included)

*For main dishes, please fill in the "Request to the Restaurant" field or contact us by the day before.

9items
2-12persons

◆Selectable main dish banquet course◆We offer a total of 9 dishes carefully selected by the chef.Please choose from the following dishes: Motsusuki hotpot, beef tongue shabu-shabu hotpot, seafood and green onion shabu-shabu hotpot, super spicy motsu hotpot, beef hanging, or Hanamidori. ★Weekend price (Friday, Saturday, and before holidays) +1,650 yen (tax included) for all-you-can-drink! Plus +550 yen for an extra fragrant ale or 30 minutes extension/+1,100 yen for premium all-you-can-drink

Course menu

◆Selectable main course◆

1 Koya salad made with five kinds of Asakura vegetables

2 Homemade Yuba Sauce

3. Recommended stew of the day (braised spare ribs from Itoshima pork, fluffy homemade meatballs with plenty of crunchy cartilage and yam, stewed golden eye, yellowtail with radish, stewed seasonal fish, etc.)

4 Seasonal Croquettes

(Nikujaga croquette, tomato croquette, shrimp croquette, foie gras croquette, fried corn)

5. Seafood and cheese pancake

6 Hakata Hanamidori chicken skin with ponzu sauce as a snack

7 Choice of main dish

~One dish from [without hot pot] or [with hot pot]~

(※※When making a reservation, please fill in the "Request to the restaurant" section or contact us by the day before※※)

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[Hot pot available]

・Addictively spicy motsunabe

・Kouya's specialty, Motsusuki hotpot

・Seafood and green onion shabu-shabu hotpot

[No pot]

· Cow sagari

・Hanamidori

8. Noodles or Ochazuke

9 Today's dessert

Reservation reception time: 15:00~24:00

Available days for reservation: Fridays, Saturdays, holidays, days before holidays

Length of stay: 2 hours 15 minutes

Reservation deadline: Until midnight the next day of arrival

Confirm availability / make reservation for this course

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2025/01/18 update